Welcome to Kind Dough Co.

 

For our family, gluten-free isn't just a business — it's personal.

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Hi! We're Robert and Shauna, the husband-and-wife team behind Kind Dough Co., and we're so glad you're here!

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Our story began long before Kind Dough Co. ever existed.

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I'm Shauna, the Founder, CEO, and Product Developer of Kind Dough Co., and I've been living strictly gluten-free for well over 15 years because of celiac disease. All three of our children also have celiac disease, Robert has a gluten sensitivity, and I personally navigate a severe dairy allergy. Our oldest also has more food allergies.

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So when we say we understand the challenges of living with food allergies and dietary restrictions, we truly mean it!

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Between years of gluten-free baking, owning and operating multiple dessert businesses over the years, we've developed a deep appreciation for what makes a truly delicious treat. I also know firsthand how frustrating it can be to miss out on the familiar favorites everyone else gets to enjoy. 

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My experience sparked a passion to bring back the familiar flavors, nostalgic memories, and comforting homemade treats we all love — without the worry, the compromise, or the feeling of being left out. And that's where Kind Dough Co. began!

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What started as my personal passion for creating delicious, allergy-friendly treats grew into something much bigger. I poured years of experience, countless months/years of recipe development, and a genuine love for baking into creating products that make gluten-free living a little easier, more convenient, and a whole lot sweeter.​

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Throughout this journey, Robert has been my biggest supporter, believing in my vision and encouraging me every step of the way. Today, as Chief Financial Officer (CFO) and Chief Operating Officer (COO), he plays an integral role in overseeing the financial and operational aspects of our business, helping guide its strategic direction and continued growth.

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Together, we're proud to run Kind Dough Co. side by side, combining our strengths, shared values, and commitment to family, quality, and making life a little sweeter for others navigating food restrictions.

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As a family-owned business, we take pride in creating easy, fast, delicious, high-quality cookie dough mixes made with ingredients you can feel good about. Our gluten-free mixes are crafted in small batches, right here in the USA, using real, carefully selected, high-quality, non-GMO or organic ingredients in a allergy friendly safe setting. They're free from the top nine major allergens, with nothing artificial — because we believe delicious treats shouldn't require unnecessary compromises.

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Our mission is simple: To make life's sweetest moments even sweeter by creating delicious, convenient treats made with clean, high-quality ingredients that bring people together, without anyone feeling like they're missing out. Because everyone deserves a place at the table, especially when cookies are involved!

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From our family to yours, thank you for being part of the Kind Dough Co. story. We hope every batch brings a little more joy to your kitchen, creates lasting memories, and reminds you that living gluten-free doesn't mean giving up the treats you love.

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With love and a little sweetness,

Shauna & Robert

The Family Behind Kind Dough Co.​​​